No.7 Blanco

  • ABV: 40%

  • Proof: 80

  • Volume: 750ml

Description: Cazcanes No. 7 Blanco captures the pure essence of agave, offering a crisp and vibrant profile with pronounced notes of fresh citrus, sweet agave, and just a hint of black pepper. This unaged expression is perfect for sipping or mixing in premium cocktails

Craftsmanship: Crafted in Amatitán, Jalisco, using fully mature 100% Organic Blue Weber Agave from the lowlands (El Valle), each plant is hand-selected at peak sugar levels. The agave is cooked in a low-pressure autoclave over a 24-hour cycle to preserve its natural flavors. The juice is extracted using a roller mill with four passes, fermented in stainless steel vats with proprietary yeast, and double distilled in stainless steel pots with copper coils. The tequila is aerated before bottling to enhance drinkability and rested in stainless steel vats for 1-3 months to allow it to become more full-flavored and full-bodied.

Bottle: The custom-made bottle is designed in Mexico and features the Cazcanes trademarked design. It's made to stand out while preserving the quality of the tequila inside.

verified-250.png
3256887-200.png

Color:
Clear

1191007-200.png

Nose:
Baking Spices, Guava, Grapefruit, Orange Citrus, Dark Cherries, Apple Pie, Black Pepper, and Sweet Agave

Taste:
Clean & sweet with notes of sweet Agave, Grapefruit, Caramel, Vanilla & Coconut.

1196694-200.png

Finish:
Exceptionally smooth with a sweet and long-lasting finish.

“True To Earth, True To Flavor.”

In our minds, producing tequila is an art form, one we take very seriously. With Cazcanes, you won’t find a large scale distillery producing tequila for multiple brands. What you will find is a boutique-style distillery that operates in harmony with the land, environment, and the natural spring that preserves it. Cazcanes takes a distinctive approach to produce hand-crafted tequila from start to finish.

Cazcanes sources natural artesian water for our tequila. The water starts off as rain high up in the pristine peaks of the San Pedro De Los Landeros Mountains. It slowly travels through natural minerals deep within the volcanic mountains before emerging at the Navichi springs.

We hand select each individual 100% Weber Blue agave for harvest during peak sugar levels to deliver a distinct Cazcanes taste. The “piñas” are then cooked and put through our roller mill to extract and concentrate their flavors.

Next comes fermentation using, natural wild yeast, followed by distillation in our alembic stills.Our attention to detail continues through every step of our small batch process until our tequila finds its final resting place in a hand-blown glass bottle.

Cazcanes No.9 Blanco 100 Proof is the first Blanco offering from Mr. Collin Edwards, the award-winning Master Distiller of Cazcanes Tequila. The No.9 Blanco has received praise in the U.S being voted 2018 Best Blanco Tequila and Best Unaged White Spirit, along with 2017 and 2018 Double Gold medals, from the renowned San Francisco World Spirit Competition. Cazcanes Tequila No.9 is tequila at its finest. Drink Cazcanes Tequila No.9 Blanco on the rocks, neat, or in a cocktail. More sophisticated palates will appreciate the complexity of the higher proof distillate that comes from this tequila’s unique production process.